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de Baan, Laura (2025) How our diets drive biodiversity loss. Nature Food, 6, pp. 827-828.
orgprints.org: How our diets drive biodiversity loss

Künast, Renate and Beermann, Anke (2025) Podcast: Renate Künast – Wir haben das Recht alles zu wissen | FiBL Focus. Forschungsinstitut für biologischen Landbau FiBL, CH-Frick . Online at https://www.buzzsprout.com/1774931/episodes/17771548-renate-kunast-wir-haben-das-recht-alles-zu-wissen <https://www.buzzsprout.com/1774931/episodes/17771548-renate-kunast-wir-haben-das-recht-alles-zu-wissen>, accessed on: September 2025.
orgprints.org: Podcast: Renate Künast – Wir haben das Recht alles zu wissen | FiBL Focus

Schuetz de Rivera, Laura; Van Zanten, Hannah H.E.; Frehner, Anita; Mueller, Adrian; Ejderyan, Olivier; Valencia, Vivian and Duncan, Jessica (2025) Shaping circular futures: The role of future-making practices in the transition to circular food systems. Futures, 173 (103679), pp. 1-14.
orgprints.org: Shaping circular futures: The role of future-making practices in the transition to circular food systems

Hadjikakou, Michalis; Bowles, Nicholas I.; Geyik, Ozge; Conijn, Sjaak J.G.; Mogollón, José M.; Bodirsky, Benjamin L.; Müller, Adrian; Weindl, Isabelle; Moallemi, Enayat A.; Shaikh, Mohammad A.; Damerau, Kerstin; Davis, Kyle F.; Pfister, Stephan; Springmann, Marco; Clark, Michael; Metson, Geneviève S.; Röös, Elin; Bajzelj, Bojana; Graham, Neal T.; Wisser, Dominik; Doelman, Jonathan C.; Deppermann, Andre; Theurl, Michaela C.; Pradhan, Prajal; Stevanovic, Miodrag; Lauk, Christian; Chang, Jinfeng; Heck, Vera; Ercin, Ertug; Peng, Liqing; Springer, Nathaniel P.; Bouwman, Alexander F.; Morais, Tiago G.; Valin, Hugo; Mason-D'Croz, Daniel; Erb, Karl-Heinz; Popp, Alexander; Herrero, Mario; Dumas, Patrice; Zhang, Xin and Bryan, Brett A. (2025) Ambitious food system interventions required to mitigate the risk of exceeding Earth’s environmental limits. One Earth, 8 (101351), pp. 1-23.
orgprints.org: Ambitious food system interventions required to mitigate the risk of exceeding Earth’s environmental limits

De Luca, Kevin and Müller, Adrian (2025) Hidden costs of the Swiss Agrifood System. Case Study to the FAO State of Food and Agriculture SOFA-Report 2024. Research Institut of Organic Agriculture FiBL, CH-Frick .
orgprints.org: Hidden costs of the Swiss Agrifood System. Case Study to the FAO State of Food and Agriculture SOFA-Report 2024

De Luca, Kevin and Müller, Adrian (2025) Hidden costs of the Swiss Agrifood System. Research Institut of Organic Agriculture FiBL, CH-Frick .
orgprints.org: Hidden costs of the Swiss Agrifood System

Research Institute of Organic Agriculture, FiBL (2011) Foodlinks - Using knowledge networks to promote sustainable food consumption and production - archived website. .
orgprints.org: Foodlinks - Using knowledge networks to promote sustainable food consumption and production - archived website

Bazéa, E.; Petracci, M.; De Smet, S.; Eppenstein, R.C.; Bourin, M.; Cartoni Mancinelli, A.; Kowalski, E. and Berri, C. (2024) How does the diversification of farming methods in Europe influence the main indicators of the technological and sensory quality of chicken meat? In: Book of Abstracts of the 75th Annual Meeting of the European Federation of Animal Science. Florence, Italy. 1-5 September 2024, EAAP, Rome, Book of Abstracts, no. 34, p. 476.
orgprints.org: How does the diversification of farming methods in Europe influence the main indicators of the technological and sensory quality of chicken meat?

Eppenstein, R.C.; Berri, C.; Berry, D.; Cartoni Mancinelli, A.; Couzy, C.; Laithier, C.; Leiber, F.; Martin, B. and Sturaro, E. (2024) INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies: a living lab approach. In: Book of Abstracts of the 75th Annual Meeting of the European Federation of Animal Science. Florence, Italy. 1-5 September 2024, EAAP, Rome, Book of Abstracts, no. 34, p. 1011.
orgprints.org: INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies: a living lab approach

Müller, Adrian (2024) Food for Nature: can organic farming help us out? Paper at: Organic Breakfast, FiBL Europe, Brussels, Belgium, April 16, 2024. [Completed]
orgprints.org: Food for Nature: can organic farming help us out?