|
ongoing
|
CH
|
What does Zurich eat? Scope for action on a local level to promote a more sustainable nutrition
|
01.11.2019
|
30.06.2021
|
|
ongoing
|
CH
|
Linking Urban and Inner-Alpine Green Infrastructure - Multifunctional Ecosystem Services for more liveable territories
(LUIGI)
|
01.10.2019
|
03.06.2022
|
|
completed
|
DE
|
Kantinenkongress 2.0: "Angebot trifft Nachfrage"
|
15.09.2019
|
15.03.2020
|
|
ongoing
|
DE
|
Informationsoffensive für die Bio-Verpflegung in öffentlichen Einrichtungen sowie in der öffentlichen Beschaffung
|
15.09.2019
|
30.06.2021
|
|
ongoing
|
AT
|
Grüne Seestadt - Lernen für die essbare Stadt der Zukunft
(Essbare Seestadt)
|
02.07.2018
|
01.01.2021
|
|
completed
|
CH
|
Innovations for a future-oriented consumption and animal production
(NOVAnimal)
|
01.09.2016
|
30.09.2018
|
|
completed
|
CH
|
Sustainable and healthy nutrition - trade-offs and synergies
(NFP69)
|
01.09.2016
|
31.12.2019
|
|
completed
|
CH
|
Local food systems as key to comprehensive integrative governance of sustainability (KERNiG)
(KERNiG)
|
01.01.2016
|
30.09.2019
|
|
completed
|
CH
|
The share of local food in the total consumption of the city of Freiburg
|
01.01.2015
|
30.11.2015
|
|
completed
|
CH
|
BetterGardens: Soil quality, biodiversity, and social value of urban gardens
(Sinergia BetterGardens)
|
01.01.2015
|
31.12.2018
|
|
ongoing
|
AT
|
Schule des Essens
(SdE)
|
01.02.2014
|
not defined
|
|
completed
|
CH
|
The Role of Urban Agriculture for a Sustainable Urban Food System
(Ernährungssystem Basel, Urban Agriculture Basel)
|
01.02.2014
|
29.02.2016
|
|
completed
|
CH
|
GREENCITY SWITZERLAND - Development of a label for sustainable green cities
(GSS)
|
20.02.2013
|
20.02.2016
|
|
completed
|
CH
|
Allotment Garden ‐ Organic Garden: Approaches to encouraging the greening of urban areas
|
01.02.2013
|
31.12.2014
|
|
completed
|
CH
|
Global and Local food chain Assessment: a Multidimensional performance-based approach
(GLAMUR)
|
01.02.2013
|
31.01.2016
|
|
completed
|
CH
|
Towards sustainable modes of urban and peri-urban food provisioning
(SUPURBFOOD)
|
01.10.2012
|
30.09.2015
|
|
completed
|
AT
|
McKioto – Biocultural diversity, climate relevance and the health impacts of young people´s eating habits in Vienna (Austria)
(McKioto)
|
01.09.2012
|
01.06.2014
|
|
completed
|
DE
|
Kleine Gärten – große Wirkungen, Bildungsmaßnahmen zur Förderung des ökologischen Bewusstseins urbaner Gärtner mit dem Ziel der Ökologisierung städtischer Flächen und der Steigerung des Konsums von Biolebensmitteln
|
01.01.2012
|
31.12.2019
|
|
completed
|
CH
|
Knowledge brokerage to promote sustainable food consumption and production: linking scientists, policymakers and civil society organisations
(FOODLINKS)
|
01.01.2011
|
31.12.2013
|
