Economics & market

What FiBL is doing on this theme
News on the theme
- 12/19/2024 : Policy and stakeholder engagement for an agroecological transition in Vietnam
- 02/13/2024 : New edition "The World of Organic Agriculture"
- 09/14/2021 : New paper: Does organic certification make economic sense for dairy farmers in Europe?
- 07/09/2021 : The changing climate determines where milk flows
- 04/22/2021 : Attitudes of Swiss consumers towards sustainability goals related to sustainable food consumption
- 02/24/2021 : ProOrg – Organic market and stakeholder survey
- 09/28/2020 : FiBL signs new Partnership Agreement with the regional brand "Taste of Ukrainian Carpathians"
- 04/14/2020 : Research on organic box schemes in Europe published
- 08/10/2018 : New on OrganicExport.info: Requirements for organic imports for China, Japan and Brazil
- 02/26/2014 : New publication: Organic in Europe - Prospects and Developments
- 12/03/2013 : Boosting awareness of quality issues for the organic sector in Turkey
- 06/30/2012 : Organic Market Development in Ukraine
- 04/13/2012 : European project OrganicDataNetwork to improve organic market data
- 02/14/2012 : Organic agriculture worldwide: Market growing, agricultural land remains steady
- 01/31/2012 : Organic imports to Germany
- 07/04/2011 : New consultancy mandate on organic apple and black currant production in Ukraine
- 07/04/2011 : Organic law vetoed in Ukraine
- 06/24/2011 : Successfully importing organic products to Europe
- 03/02/2011 : Organic beekeeping and market trends: Presentation at BioFach
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Projects on the theme

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Themes/ key words

Status	FiBL	Title	Start	End
ongoing	CH	Cost-Benefit Analysis of Organic Fruit Production	01.01.2024	31.12.2027
ongoing	CH	Intensification of knowledge sharing for the development of organic sugar beet (VulgBettBio)	01.01.2024	31.12.2026
ongoing	FR	Fruit production in agroforestry and development of water savings: multistate and syntropic mediterranean orchards (PARDESSYM)	01.01.2024	31.12.2027
ongoing	CH	Organic stone fruit	01.01.2024	31.12.2027
ongoing	CH	Qualitative and quantitative promotion of Swiss organic pear cultivation	01.01.2024	31.12.2027
ongoing	FR	Study and promotion of rearing practices for young dairy cattle, sheep and goats with an adult (PANAS’LAIT)	01.01.2023	31.12.2025
ongoing	CH	Swiss production of organic raspberries for processing	01.11.2022	31.12.2025
ongoing	CH	Synergistic use and protection of natural resources for rural livelihoods through systematic integration of crops, shrubs and livestock in the Sahel (SustainSAHEL)	01.09.2020	01.09.2025
ongoing	CH	Goal-oriented biodiversity promotion in the Canton of Zurich (ZiBiF)	01.06.2020	01.06.2028
completed	DE	Wirtschaftlichkeitsanalyse der Pelletierung von Kleegras- und Grünlandschnitt in der Ökomodellregion Rhein-Main	01.08.2023	31.05.2024
completed	CH	Agroecological transition and organic certification in Vietnam to empower rural communities (SNF Agro-econvert)	01.04.2022	31.03.2025
completed	CH	Bio Körnerleguminosen für Ernährung Schweiz	01.04.2021	31.12.2023
completed	AT	Strengthening organic agriculture in Austria until 2030. Study on success factors and options for action (BIO 2030)	28.06.2020	30.11.2020
completed	DE	Machbarkeitsstudie für ein "Ökozentrum"	05.08.2019	28.03.2020
completed	AT	Bioland Burgenland: Machbarkeitsstudie und Umsetzungsbegleitung zur Steigerung der Bio-Quote im Burgenland	01.05.2019	30.04.2020
completed	CH	Legumes Translated (Translating knowledge for legume-based farming for feed and food systems) (Legumes Translated)	01.11.2018	30.04.2022
completed	DE	Kennzahlenermittlung von Hofläden und Entwicklung eines Auswertungstools für horizontalen und vertikalen Kennzahlenvergleich (Handbuch Hofladen)	01.09.2018	02.06.2020
completed	CH	POWER (Tierwohl und Resilienz in der Bioschweinehaltung) (POWER)	01.05.2018	01.11.2021
completed	DE	Seniorenangebote in der Landwirtschaft Netzwerkaufbau und Informationsmaterialien Schwerpunkt Hessen	17.04.2018	31.12.2019
completed	CH	Mögliche Pflanzenschutzszenarien	01.03.2018	31.12.2019
completed	CH	Nachhaltig produzierte Wasserlinsen als mögliche neue Proteinquelle für die Schweizer Tierernährung am Beispiel der Aquakultur	01.12.2017	31.01.2021
completed	CH	Innovative landwirtschaftliche Produktionssysteme und Autonomie der Landwirte: in Richtung einer effizienteren Nutzung der Ressourcen (Microfermes)	01.08.2017	31.12.2022
completed	AT	Operationelle Gruppe Weiterentwicklung Bio-Wintergemüse – Lösung von konkreten Problemstellungen beim Anbau von Bio-Wintergemüse	01.05.2016	01.04.2019
completed	DE	Regionalisation of feedingstuff (ReFuMi)	01.05.2016	30.04.2021
completed	CH	Development of an innovative, science-based and practical method for a transparent, holistic and comparable assessment of sustainability performance in the agriculture and food sector (KTI-SMART)	01.01.2016	31.12.2018

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