This website no longer supports Internet Explorer 11. Please use a more up-to-date browser such as Firefox, Chrome for better viewing and usability.
DE
EN
FR
IT
Donate
Themes/Projects
Projects
FiBL project
Back
Nachhaltigkeitsbewertung von Mutterkuh Betrieben
Abstract
Nachhaltigkeitsbewertung von zwölf Mutterkuh-Betrieben mit dem SMART-Farm Tool zur Hotspot- und
Risikoanalyse Erstellung von Empfehlungen für Verbesserungs- und Kommunikationsmaßnahmen
Project website
https://www.sustainable-food-systems.com/portfolio-item/nachhaltigkeitsanalysen-mutterkuh-schweiz/
Project partners
Mutterkuh Schweiz
FiBL project leader/ contact
Lazzarini Gianna (Department of Food System Sciences)
(people who are not linked are former FiBL employees)
FiBL project staff
Bircher Richard
(Department of Extension, Training & Communication)
Chevillat Véronique
(Department of Extension, Training & Communication)
Keller Olivia (Department of Food System Sciences)
Landert Jan
(Department of Food System Sciences)
(people who are not linked are former FiBL employees)
Project results
FiBL publications from the project available in the Organic Eprints online archive
Further information
www.mutterkuh.ch/de/news/kann-rindfleisch-nachhaltig-sein
Group/ Work area/ Location
Advisory & Training
(
Department of Extension, Training & Communication
,
FiBL Switzerland
)
Sustainability
(
Department of Food System Sciences
,
FiBL Switzerland
)
Themes
Animal husbandry
Sustainability assessment
FiBL project number
3512214
Date modified
17.01.2023
Back
