This website no longer supports Internet Explorer 11. Please use a more up-to-date browser such as Firefox, Chrome for better viewing and usability.

DE
EN
FR
IT

Rebecca Leber

Affiliation / Function

FiBL Switzerland, Department of Food System Sciences, Group Sustainability

Activity areas

Writing project-related articles for print and newsletter formats
Creating target group-oriented content for the web (project website) and social media
Co-operation on the development of a set of indicators for the sustainability assessment of farms

Projects

Status	FiBL	Title	Start	End
ongoing	CH	A farm-based sustainability assessment and networking platform to accelerate the agroecological transition of the Swiss organic sector (AgriSustaiNet)	01.12.2022	30.11.2026

Training / professional career

Since 2025 Scientific collaborator at FiBL Switzerland
2024 - 2025 Intern at FiBL Switzerland
2019 - 2025 PhD student at the University of Zurich, Switzerland
2015 - 2018 Master of Science in Biology, with specialization in plant biology, genetics and microbiology, Technical University of Munich (TUM), Germany
2011 - 2015 Bachelor of Science in Biology, LMU Munich, Germany

Publications

Publications in the Organic Eprints archive

Publications that are not in the Organic Eprints archive

Leber, R. et al. (2024): A diverse panel of 755 bread wheat accessions harbors untapped genetic diversity in landraces and reveals novel genetic regions conferring powdery mildew resistance. Theoretical and Applied Genetics 137, 88