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Contact

Isabella Gusenbauer
(Dipl.-Ing.)

Evaluation de la durabilité
FiBL
Doblhoffgasse 7/10
A-1010 Wien

Téléphone +43 (0)1 9076313-22
isabella.gusenbauer(at)fibl.org

Gusenbauer Isabella

Domaines d'activité

  • Analyse de la durabilité

Publications

Publication Organic Eprints

Publications non archivées à Organic Eprints

  • Gusenbauer, I.; Bartel-KratochvilL, R.; Markut, T.; Hörtenhuber, R, S.; Schermer, M.; Ausserladscheider, V.; Lindenthal, T. (2018): How a region benefits from regionally labelled cheese products in Austria: a model-based empirical assessment along different value chains. Organic Agriculture
  • Gusenbauer, I., Markut; T.; Bartel-Kratochvil, R.; Drapela, T.; Lindenthal, T. (2015): What is the benefit of regional foodstuffs and how could it be assessed? Results of Lower Austrian field vegetables assessed with a new developed model. Oral presentation on ICOAS conference October 2015, Bratislava