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Sustainability Monitoring and Assessment Routine (SMART)

Abstract

While the SAFA (Sustainability Assessment of Food and Agriculture Systems) Guidelines were developed for the Food and Agriculture Organisation of the United nations (FAO), FiBL decided to establish a practical tool to implement them in companies and on farms.

This approach is called SMART (Sustainability Monitoring and Assessment Routine) and will be further developed and continuously updated within this project.

Project website2043
Financing/ Donor
  • Gerling Stiftung
  • Forschungsfonds Aargau
Project partners
  • FiBL Deutschland
  • FiBL Österreich
Project Advisory Board
  • Dr. Jan Grenz (Hochschule für Agrar-, Forst- und Lebensmittelwissenschaften)
FiBL project leader/ contact
FiBL project staff
  • Baumgart Lukas (Department of Food System Sciences)
  • Bickel Regula (Department of Food System Sciences)
  • Bircher Richard (Department of Extension, Training & Communication)
  • Blockeel Johan (Department of Food System Sciences)
  • Curran Michael (Department of Food System Sciences)
  • Garibay Salvador (Department of International Cooperation)
  • Heidenreich Anja (Department of Food System Sciences)
  • Landert Jan (Department of Food System Sciences)
  • Lazzarini Gianna (Department of Food System Sciences)
  • Marton Silvia (Department of Food System Sciences)
  • Mészáros Dóra (FiBL Europe)
  • Moakes Simon (Department of Food System Sciences)
  • Papagiannakis Haris (Department of Food System Sciences)
  • Petrasek Richard (Sustainability assessment)
  • Schlatter Bernhard (Department of Food System Sciences)
  • Schweiger Stefan (Climate protection; Sustainability assessment)
  • Stolze Mathias (Department of Food System Sciences)
  • Weisshaidinger Rainer (Sustainability assessment)
(people who are not linked are former FiBL employees)
Role of FiBL

Coordination

FiBL project number 35052
Date modified 17.01.2023
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