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Organic farming, climate change and sustainability in developing countries

Biofach, Thursday, February 21, 2008, 4-6 p.m. Istanbul Room

Discussion and presentations on: Organic farming and sustainability, soil fertility-building strategies and carbon sequestration, biodiversity and adaptation to climate change, clean development mechanisms and voluntary carbon compensation mechanisms.

Chair:

  • Dr. Urs Niggli, FiBL, Switzerland

Speakers

FiBL press release

FiBL workshop at the BioFach Congress 2007

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Simon Bolwig, DIIS, and Alexander Kasterine, ITC

Airfreight, organic products and Africa

The 2007 proposal from the Soil Association to withdraw certification of airfreighted organic products was aimed at reducing greenhouse gas emissions in the supply chain. What is the development impact of any future ban and would it mitigate climate change? Why is a trade ban discriminatory? What issues does this raise with respect to the transparency of private standard setting and the inclusion of developing countries in the process?

Results presented from the ITC-DIIS study Economic Impact of a Ban on Imports of Air freighted Organic Products to the UK (Gibbon, P. and S. Bolwig, with Lone Riisgaard and Nina Grunth. 2007).

 

Manoj Kumar Menon, ICCOA

Climate Change and Organic Farming - an Indian Perspective

  • Power Point Presentation

 

Salvador Garibay and Lukas Kilcher, FiBL

Organic agriculture and climate change in developing countries

 

Johannes Kotschi, Agrecol

Climate change and the role of biodiversity for adaptation in agriculture

The role of biodiversity, soil fertility, crop rotations, polyculture, genetic diversity and farm management for adaptation of farms to climate change.

 

Othmar Schwank, INFRAS

The role of the carbon market in transformation of agriculture towards organic and sustainability

What role can CDM and Voluntary Carbon Markets play in the dissemination of organic farming practices? What is the future of carbon credit trade, especially with developing countries andthe interface to biomass energy interventions? How can carbon credits be better embedded in sustainable development ?

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© 2008 FiBL Forschungsinstitut für biologischen Landbau
Last Update 28.02.2008 | Comments: webmaster@fibl.org

Biofach 2008  
Logo Biofach 2008
Biofach 2008
 
Overview  
  Thursday
2-4 p.m.
The European Action Plan for Organic Food and Farming
2-3 p.m.
Möglichkeiten der Kommunikation der Rückverfolgbarkeit von (Öko)-Produkten an den Verbraucher
3-4 p.m.
Sichere Herstellung von Fleisch- und Wurstwaren ohne bzw. mit reduziertem Einsatz von Pökelstoffen
4-6 p.m.
Organic farming, climate change and sustainability in developing countries
  Friday
10-12 a.m.
European rules for organic wine - How to ensure harmonisation and regional flexibility?
10-11 a.m.
The World of Organic Agriculture
2-3.30 p.m.
Retailing organic food in Europe - latest trends (and data) about distribution channels for organic products
  Saturday
10-11 a.m.
Organic baby food: quality and product range requirements
10-11 a.m.
The revised EU Regulation - implications for exports to Europe
11 a.m.-1 p.m.
Organic certification and quality management